I cooked somen noodle for lunch. Ingredients: chikuwa x 1 aburaage x 1 cucumber x 1 somen noodles ‘ibonoito’ x 8 mentsuyu adittional ( if you like ) green onion sea laver( Japanese: Nori ) grated ginger Slice chikuwa,cucumber and aburaage as thin as possible. because the noodle is very […]